You’ll love the taste of this curry, as well as its healthy
- 1 Small pie Pumpkin
- Potato
- Bayleaf
- Red Chilly Powder
- Coconut
- Cumin Seeds
- Chick Peas
- Cumin Powder
- Corriander Powder
- Turmeric Powder
- Salt
- Sugar
Cooking procedure:
Dice Potatoes and Pumpkins
Take Bayleaf, Red Chilly Powder, Coconut and Chick Peas
Heat oil in pan add bayleaf,Red Chilly Powder and cumin seeds to crackle in oil . Pour Potato and fry it
Now add Chick Peas
Add Pumpkin and lastly all the spices with water.Cover the lid for 5-7 mins
Serving Suggestions:
Now preparation is ready to serve









