Serving Size: 2
Cooking Time: 30 mins
Ingredients:
- 1 Cup Maida
- 1 Cup Rice Flour
- 2 tbsp Milk Made
- Sugar to taste
- Cashew
- Raisin
- 1 S hredded Coconut
- White Oil
- 1 tsp Cardamom Powder
Cooking Procedure:
To make this puli pithe see my post Boiled Puli Pithe .
Heat pan then pour milk and milk made . Stir well. Atlast add raisin, cashew, cardamom powder and puli pithe.
Serving Suggestions:
Serve hot or cold.
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